Eating Green: The Environment Victoria Guide to Seasonal Food | Environment Victoria

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Eating Green: The Environment Victoria Guide to Seasonal Food

Walking into a supermarket in the middle of a Victorian winter, it’s easy to think that mangos
and strawberries are in season. Being able to eat whatever we want whenever we want is
convenient, but it isn’t great for the planet, or even for the cost or flavour. This two page fact sheet gives you three good reasons for eating food that's in season, and a calendar to tell you what's in season when.

Eating Green: The Environment Victoria Guide to Seasonal Food

© 2009 Environment Victoria